Established in 2001, the Institute of Vegetables at Zhejiang Academy of Agricultural Sciences (ZAAS) is the largest not-for-profit institution in Zhejiang Province specializing in vegetable research. With 60 staff members and 9 research groups, the institute focuses on the development of Bean Vegetable Germplasm Innovation and Molecular Breeding in South
The Institute of Virology and Biotechnology at Zhejiang Academy of Agricultural Sciences (ZAAS) was founded in 1984 and focuses on basic research to advance the traditional agricultural sector both within and outside the province using modern biotechnology. It conducts fundamental and applied research in agricultural biomics, modern biotechnology, plant virology,
The Institute of Water-Saving Agriculture in Arid Areas of China is an interdisciplinary and independent academic research institution and a multi-disciplinary shared research platform established by Northwest Agriculture and Forestry University (NWAFU). The institute focuses on arid and semi-arid regions, conducting research on crop water demand processes, the interaction mechanisms
The Institute of Wheat Research (IWR) at Shanxi Agricultural University (SXAU) was established in 1948 and is located in the central area of the grain and fruit belt in Yaodu District, Linfen City, in the south of Shanxi Province. The institute has 163 staff members. IWR has 10 research departments
The International Center for Reference Materials for Mycotoxins was co-established by the Shanghai Academy of Agricultural Sciences (SAAS) and SCIENSANO in 2019. The collaboration between the two organizations encompasses several key areas: Cooperative research on the preparation of reference materials and the analysis of mycotoxins. Preparation of pure standards for
