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Binkel wheat: Research on genetic traits and nutritional quality
Club wheat, also known as Binkel (Triticum aestivum ssp. compactum), is a traditional variety that was once widely grown in mountainous regions such as the Alps but has largely disappeared from modern agriculture.

NutriNet: Field trials on nutrient management in organic agriculture
This website offers a collection of practical case studies focusing on agricultural practices and research trials related to nutrient management, soil analysis, crop rotation, fertilization, and other sustainable farming techniques.

保护涉县旱作梯田农业系统的农业生物多样性
本案例研究聚焦于中国涉县旱作梯田农业系统的农业生物多样性。它突出了传统农作物品种的保护与利用的实际经验,包括171种作物品种,如粮食作物、蔬菜、水果、油料作物和药用植物。

Gut Kerkow: biodiversity-focused farming
This website provides detailed information about Gut Kerkow, a farm dedicated to sustainable, nature-aligned practices. It showcases the farm’s commitment to agroecology, with a focus on biodiversity, animal welfare, and organic farming methods.

2000 m² “全球耕地” 实践指南
本手册介绍了2000 m²全球耕地的概念和实施,这是一个实践性的教育倡议,旨在展示全球人均耕地的分布及其在粮食安全、气候变化和可持续农业中的作用。

“Weltacker”: Guide to the Creation of a 2000 m² Global Plot
This manual describes the concept and implementation of the 2000 m² Global Plot, a hands-on educational initiative that illustrates the global distribution of arable land per person and its role in food security, climate change, and sustainable agriculture.

National Strategy for Genetic Resources in Food, Agriculture, Forestry, and Fisheries
This document outlines Germany’s National Strategy for Genetic Resources in Food, Agriculture, Forestry, and Fisheries, detailing the importance of preserving biodiversity for food security, climate adaptation, and sustainable production systems.

National Program for Plant Genetic Resources in Germany
This document lays out Germany’s strategy for conserving and sustainably using the plant genetic resources of its agricultural and horticultural crops.

Gemüsegarten Hoxhohl
Gemüsegarten Hoxhohl offers biointensive vegetable farming through a “solidarity model,” connecting small-scale farmers with consumers.