This expanded guide builds upon the 2016 edition, introducing methods for the on-farm preservation and seed propagation of additional vegetable varieties, including endive, garden orache, cucumber, Brussels sprouts, and onion.
This guide is aimed at gardeners who wish to propagate and preserve rare and old vegetable varieties for personal or broader agricultural use.
This guide is designed for farmers involved in the on-farm conservation of old grain varieties, offering practical advice on seed saving, maintaining genetic integrity, and handling of diseases.
This case study highlights the successful re-cultivation and valorization of champagne rye within a regional value chain.
This website publishes regular updates on EU seed policy for endangered species.
This case study focuses on the co-creation of field robotics for weed control in organic cropping systems centered on sugar beet production.
An overview of the governance framework for genetic resources in Europe
This handbook discusses organizational, technical, and policy aspects to consider when setting up community seed banks.
This photo brief details the steps and elements necessary to organize a successful seed fair.
